Gastronomy, Hotel & Restaurant
A new Trend for Contemporary Tourism. Gastronomy Tourism is the exploration of foods as the purpose of tourism. It is now considered a vital component of the tourism experience.
TradeLink may become another way to promote Indonesian culinary to the World, the world may learn about it and enjoy the fantastic spices and cuisines of Indonesia.
As Chef Wongso likes to say, it is now time for #Indonesia to spice up the world.